So I mixed up a 20ml base of Blackout yesterday and am going to mix up a PBJ with TFA Blackberry (only fruit I have atm...also been working on a blackberry PBJ for a while now).
Per my past recipe post before trying this with the blackout base, if I had to describe how I want this flavor to come out it would essentially be as follows:
"A spoonful of your favorite sweet, thick, premium peanut butter dipped in a jar of blackberry preserves/jam"
I was going to mix as:
My question is; has anyone tried a PBJ using a similar combo? My fear is that the blackberry might be too overpowering. I think at 3% I should be ok after at least a 3-day steep.
Thanks in advance!